A selection of good quality pub food is available in the bar. The kitchen serves a range of traditional English dishes, freshly prepared on the premises, using seasonal produce whenever possible.
There are also daily specials and vegetarian options.
A selection of buffet food is provided for events in the function room.
Food serving times
Mondays - Fridays
12:00 - 15:00 (Full menu)
18:00 - 20:30 (Grazing menu)
Saturday - Sunday
Traditional Cod & Chips Hand battered in our own Shepherd Neame ale batter with chips & creamed peas
Steak & Spitfire Ale Pie A shortcrust pastry pie with slow cooked British beef in a rich onion gravy with mashed potato, savoy cabbage & leeks
Grilled Spitfire Ale Sausages Served with bubble & squeak and onion gravy
Chicken & Bacon Caesar Salad Seasonal leaves, garlic croutons, tomato, cucmber & Caesar dressing
Steak Burger Topped with smoked Applewood cheese & bacon served in a toasted bun with smoky tomato & onion relish, tomato, lettuce & gherkin with house coleslaw & chips
Traditional Club Sandwich A traditional 3 tier toasted sandwich with grilled chicken, bacon, tomato & mayonnaise